Chicken stars: the viral food trend and where to find them
Chicken stars, a viral food trend that gained prominence in early 2023, refer to bite-sized, star-shaped chicken pieces often coated in crispy batter or breading. Originating from South Korea, the trend was popularized by street food vendors in Seoul’s Myeongdong district, where stalls like “Star Chicken” and “Galaxy Bites” began offering the novelty item. Social media platforms, particularly TikTok and Instagram, fueled its global spread, with hashtags like #ChickenStars amassing over 1.5 million posts by September 2023. The dish is typically served with dipping sauces such as honey mustard, spicy gochujang, or garlic aioli, appealing to both visual and culinary preferences.
The trend has since expanded internationally, with notable appearances in cities like Los Angeles, London, and Tokyo. In the U.S., chains like “Chick’n Stars” and “Star Bites” have incorporated the item into their menus, while pop-up events in London’s Camden Market and Tokyo’s Harajuku district have drawn long queues. Food festivals, such as the 2023 Seoul Street Food Fair, have also featured chicken stars as a highlight, further cementing their status as a global phenomenon. The dish’s appeal lies in its combination of playful presentation, portability, and versatility, making it a staple in both casual dining and street food scenes.
Key Insights on Chicken Stars
- Where did chicken stars originate? Chicken stars originated in South Korea, specifically in Seoul’s Myeongdong district, and gained popularity through street food vendors in early 2023.
- Which cities have embraced the chicken stars trend? The trend has spread to cities such as Los Angeles, London, and Tokyo, with dedicated stalls and pop-up events attracting significant attention.
- What are common dipping sauces served with chicken stars? Popular dipping sauces include honey mustard, spicy gochujang, and garlic aioli, enhancing the dish’s flavor profile.
